let me introduce you to chimichurri. originally from argentina, chimichurri is used on grilled meat {chicken, steak, burgers, you name it}, but it's now common to dress your vegetables with this flavorful sauce, too. chimichurri seriously enhances ...
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April 11, 2013
chimichurri
April 4, 2013
spring lemon blackberry cupcakes
so i've been inspired to bake more lately. i don't like the clean up aftermath that comes with it, though. but, it's worth it because i get to share my recipes with you :)
i made these cupcakes because they are fragrant, light and fresh {lemon is ...
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April 2, 2013
succulent mandocas
i know you are wondering what mandocas are. mando what?!? weird name, succulent snack.
mandocas are originally and typical of maracaibo, venezuela. they are consumed at anytime as a snack, breakfast, dinner and even lunch. like pancakes, i can eat ...
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March 20, 2013
cadbury salted caramel bundt cake for easter!
it's almost easter and i'm absolutely thrilled about it :)
don't you love easter and pretty much any holiday where you get to celebrate it with food? **cough. cough. thanksgiving. clearing throat.**
so to celebrate in grand, make this cadbury ...
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March 18, 2013
orange soy pork tenderloin with roasted veggies
welcome to one of the most flavorful posts yet! this pork tenderloin is juicy, has a variety of flavors that go well together and is really easy to prepare. okay, yes, there's some waiting time. but, it's well worth it.
when i decided to make this ...
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