It’s going to be beautiful today so come out to see us at Las Vegas Farmers Market at Bruce Trent Park (1600 N. Rampart Blvd – Rampart & Vegas). We are open today Wednesday from 2 pm until 8 pm. It’s getting darker earlier so we’re transitioning to winter hours which will be 2 – 6 pm starting in November.
Here’s our delicious menu today:
Cake by the slice: two layers of vanilla bean cake with one layer of chocolate cake in between, chocolate ganache, salted caramel and fresh strawberries filling. Decorated in our signature vanilla Swiss meringue buttercream, which is a light and whipped frosting, not too sweet either.
Triple Chocolate Brownies: three types of Guittard and Valrhona chocolates make for the most delicious brownies!
Lemon French Macarons
Cake in a jar: Red velvet with cream cheese frosting. And vanilla bean cake with vanilla bean rum pastry cream, vanilla frosting and fresh strawberries.
Regular and vegan chocolate chunk cookies
If you’ve had the opportunity to enjoy our desserts, we will greatly appreciate your review on Yelp! Here’s a screenshot of one of our Yelp reviews from one of our clients. Thank you for all the new reviews!!
It’d help us a lot as a business but it’d also help other potential customers taste and experience our desserts/cakes made from scratch.
Here’s the link to our YELP page: http://www.yelp.com/biz/the-baking-cup-sweet-shop-las-vegas
See you at the market!