January 13, 2016

We’re back! Weekly Farmers Market Menu & Pour Coffeehouse {January 13}

Happy New Year! I want to thank each and every client we had over the holiday season and in 2015. Your support blows me away everyday and cannot thank you enough for the continued support. Here’s to an exciting and busy 2016. We wish you all the success and happiness in the world!

It’s back to normality and we’re at Las Vegas Farmers Market today, Wednesday, at Bruce Trent Park from 2 pm – 6 pm. The park is located at 1600 N. Rampart Blvd. Stop by and say hello – would love to see you!

This week’s menu includes:

Triple Chocolate Brownies

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Pumpkin streusel muffins with vanilla glaze and salted caramel

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Cranberry orange muffins with vanilla glaze

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Salted Caramel Apple Pies

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Hummingbird cake by slice: moist and flavorful hummingbird cake that tastes like banana bread with toasted pecans and a hint of pineapple. It’s filled with cream cheese frosting and more toasted pecans on the outside!

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Vegan chocolate chunk cookies

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In case you missed it, our desserts are now available daily at Pour Coffeehouse (6811 south eastern avenue – sunset & eastern). This week they have chocolate cake pops, vegan chocolate chunk cookies, macarons, vanilla bean sugar cookies, blueberry scones, and salted caramel apple pies.

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If you’ve had the opportunity to enjoy our desserts, we will greatly appreciate your review on Yelp! Here’s a screenshot of one of our Yelp reviews from one of our clients. Thank you for all the new reviews!!

Screen shot 2015-10-21 at 6.22.14 AMIt’d help us a lot as a business but it’d also help other potential customers taste and experience our desserts/cakes made from scratch.

Here’s the link to our YELP page: http://www.yelp.com/biz/the-baking-cup-sweet-shop-las-vegas

See you at the market!

Carolina

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apples • banana • brownies • cakes • chocolate • cinnamon • cookies • cream cheese • exotic flavors • Farmers Market Menu • mini desserts • oatmeal • pie • pumpkin • salted caramel • Leave a Comment
December 9, 2015

Weekly Menu & Holiday Desserts! Cookies, Macarons, Pies & More {December 9 & 12}

We are currently accepting orders for your holiday parties! We have the following:

Vanilla bean sugar cookies & Gingerbread cookies

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Macarons: Peppermint, gingerbread, cinnamon roll (or any other flavor you’d like).

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Delicious cakes: vanilla cinnamon roll cake with cinnamon pecans and cream cheese frosting; chocolate cake with peppermint buttercream and white chocolate ganache, gingerbread cake with cream cheese frosting and buttery gingerbread cookie crumbs, and pumpkin cake with cream cheese frosting and salted caramel.

We can also make the flavors above in a mason jar with a bow and a wooden spoon. Perfect for gifting!

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And we can put a little of everything in a festive basket. The basket starts at $25 and includes one cake in a jar, one cake pop, 2 macarons, and a sugar cookie or two gingerbread cookies. You can add more items as well. Contact us today via phone or email at 702-763-4499 or carolina@thebakingcup.com.

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Or wrap your gift with a bow for a little extra!

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We’re going to be today, Wednesday, at Las Vegas Farmers Market at Bruce Trent Park from 2 to 6 pm. The market is located at 1600 N. Rampart Blvd (Rampart & Vegas).

This Saturday will be at fresh52 farmers market at Tivoli Village from 9 am to 2 pm. Hope to see you at both markets!

This week’s menu includes:

Mini salted caramel apple pies with oat crumble

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Macarons: oreo, nutella, peppermint, and cinnamon roll.

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Vanilla Bean sugar cookies & Gingerbread cookies

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Regular and chocolate chunk cookies.

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See you at the market!

Carolina

apples • cakes • chocolate • cinnamon • cookies • cream cheese • cupcakes • exotic flavors • Farmers Market Menu • French Macaron • mini desserts • nutella • oatmeal • oreo • peppermint • pumpkin • salted caramel • white chocolate • Leave a Comment
December 2, 2015

Weekly Menu: Confetti Cookies, Salted Caramel Apple Pies, & More! {December 2 & 5}

Hope you had a great Thanksgiving Holiday week/weekend! We had lots of orders for birthdays and Thanksgiving so had a great time baking with what it seems like 3oo lbs of cinnamon :)

We’re back with our regular schedule at Las Vegas Farmers Market today, Wednesday, from 2 to 6 pm. The market is at Bruce Trent Park located at 1600 N. Rampart Blvd (Rampart & Vegas).

This Saturday will be at fresh52 farmers market at Tivoli Village from 9 am to 2 pm. Hope to see you at both markets!

This week’s menu includes:

Lemon pound cake with lemon glaze. The juice and zest of 5 lemons go into this incredibly moist cake.

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Photo by Pour Coffeehouse.

Salted Caramel Apple Pie with oat crumble.

Mini Apple Pies The flakiest and most buttery pie crust filled with apples, oat crumble and salted caramel.

Confetti Birthday Cake Cookies

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Regular and Chocolate Chunk Cookies.

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Our desserts are now available daily at Pour Coffeehouse. They’re located at 6811 south eastern avenue (sunset & eastern). This week they have vegan chocolate chunk cookies, lemon pound cake by the slice, blueberry scones, salted caramel apple pies, and mixed berry pies.

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If you’ve had the opportunity to enjoy our desserts, we will greatly appreciate your review on Yelp! Here’s a screenshot of one of our Yelp reviews from one of our clients. Thank you for all the new reviews!!

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It’d help us a lot as a business but it’d also help other potential customers taste and experience our desserts/cakes made from scratch.

Here’s the link to our YELP page: http://www.yelp.com/biz/the-baking-cup-sweet-shop-las-vegas

See you at the market!

Carolina

apples • cakes • chocolate • cinnamon • confetti • cookies • exotic flavors • Farmers Market Menu • lemon • mini desserts • pie • pound cake • raspberry • salted caramel • strawberry • thanksgiving • vanilla • Leave a Comment
November 18, 2015

Weekly Menu: Pumpkin Muffins, Thanksgiving Desserts, & Pour Coffeehouse {November 18 & 21}

Can you believe Thanksgiving is next week? I can’t! It seems like every year goes faster and faster :)

With that being said, we’re currently accepting orders for pumpkin pies, salted caramel apple pie with oat crumble, cinnamon rolls, pumpkin muffins, pumpkin cake with cream cheese and salted caramel.

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Our pies and desserts are perfect for the holidays. Whether you bring it to a party or to your own holiday table, it’ll be the perfect end to a delicious meal! You can pre-order now, just let us know as soon as you can at carolina@thebakingcup.com or 702-763-4499.

We are at Las Vegas Farmers Market today Wednesday from 2 to 6 pm! The market is located at Bruce Trent Park (1600 N. Rampart Blvd – Rampart & Vegas). Stop on by and say hi :)

And we are back at fresh52 farmers market at Tivoli Village! Come out this Saturday from 9 am to 2 pm and join us for an awesome must-do weekend activity!

The menu includes:

Blueberry muffins with vanilla glaze: made from scratch (as the rest of our desserts), they have juicy blueberries in every bite!

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Macarons: oreo, and nutella.

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Lemon pound cake with lemon glaze.

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(Photo credit: Pour Coffeehouse).

Vegan chocolate chunk cookies.

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Regular chocolate chunk cookies.

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And pumpkin muffins with a delicious streusel on top and vanilla glaze.

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In case you missed it, our desserts are now available daily at Pour Coffeehouse (6811 south eastern avenue – sunset & eastern). This week they have brownies, vegan cookies, lemon pound cake by the slice, blueberry scones, pumpkin muffins, macarons, and blueberry muffins!

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(Photo credit: Pour Coffeehouse).

If you’ve had the opportunity to enjoy our desserts, we will greatly appreciate your review on Yelp! Here’s a screenshot of one of our Yelp reviews from one of our clients. Thank you for all the new reviews!!

Screen shot 2015-10-21 at 6.22.14 AMIt’d help us a lot as a business but it’d also help other potential customers taste and experience our desserts/cakes made from scratch.

Here’s the link to our YELP page: http://www.yelp.com/biz/the-baking-cup-sweet-shop-las-vegas

See you at the market!

Carolina

apples • brownies • cakes • chocolate • cinnamon • cinnamon rolls • cookies • cream cheese • facebook • Farmers Market Menu • French Macaron • lemon • nutella • oreo • pie • pound cake • salted caramel • thanksgiving • vanilla • Leave a Comment
November 11, 2015

Weekly Menu, Back at fresh52 farmers market at Tivoli, & Thanksgiving {November 11 & 14}

We are at Las Vegas Farmers Market today Wednesday from 2 to 6 pm! The market is located at Bruce Trent Park (1600 N. Rampart Blvd – Rampart & Vegas). Stop on by and say hi :)

And we are back at fresh52 farmers market at Tivoli Village! Come out this Saturday from 9 am to 2 pm and join us for an awesome must-do weekend activity!

This week’s menu includes chocolate chunk cookies, vegan chocolate chunk cookies, and macarons: pumpkin cookie butter, salted caramel, cookie butter, and vanilla bean.

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In case you missed it, our desserts are now available daily at Pour Coffeehouse (6811 south eastern avenue – sunset & eastern). This week they have brownies, vegan cookies, lemon pound cake by the slice, and blueberry scones!

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Lemon pound cake photo provided by Pour.

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Blueberry scones just out of the oven … mmmm!

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We are now accepting orders for your Thanksgiving celebrations! We have pumpkin pies, pumkin cupcakes or cake with cinnamon cream cheese and salted caramel, oat crumble salted caramel apple pies, pecan pies, cinnamon rolls, and more. Just give us a call 702-763-4499 or contact via email at carolina@thebakingcup.com to place your order today.

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If you’ve had the opportunity to enjoy our desserts, we will greatly appreciate your review on Yelp! Here’s a screenshot of one of our Yelp reviews from one of our clients. Thank you for all the new reviews!!

Screen shot 2015-10-21 at 6.22.14 AMIt’d help us a lot as a business but it’d also help other potential customers taste and experience our desserts/cakes made from scratch.

Here’s the link to our YELP page: http://www.yelp.com/biz/the-baking-cup-sweet-shop-las-vegas

See you at the market!

Carolina

brownies • chocolate • cookies • exotic flavors • Farmers Market Menu • French Macaron • lemon • mini desserts • pound cake • salted caramel • thanksgiving • vanilla • Leave a Comment